Princeton researchers supported by the Grand Challenges Program have found, overall, water availability has increased in African maize-growing regions, with exceptions in parts of East Africa.
A five-year study led by Princeton University researchers suggests that certain wild African animals, particularly elephants, could be a boon to human-raised livestock because of their voracious appetite for the toxic and invasive plant Solanum campylacanthum, or the Sodom apple.
A Princeton University Grand Challenges research team has created a model to evaluate how a human response to climate change may alter the agricultural utility of land.
Likely common among bacteria, an act of microscopic justice not only ensures the survival of the group's most industrious members, but also could have uses in agriculture, energy, and medicine.
Business leaders and Princeton University scientists gathered for a daylong meeting to explore solutions to problems of energy and the environment.
The Princeton Environmental Institute (PEI) is pleased to announce the award of a New Investigator Grant on behalf of the Development Challenge.
In May 2012, Ecology and Evolutionary Biology major Abby Hewitt ‘13 was awarded the Becky Colvin Memorial Award by the Princeton Environmental Institute (PEI) and the Colvin family.
PEI Associated Faculty Member Ignacio Rodriguez Presented Findings from the “Virtual Water Trade” Study at the AAAS Meetings in February
Researchers used hydrological and climate change models to predict how much water would likely be available for use in growing crops around the world.
The Clean Water Act has been a success, but it's out-of-date and producing diminishing returns. George Hawkins discusses how it can be modernized.
The course examines the many links between environment and development in the United States.
An expansion of hydropower planned for the Mekong River could have a catastrophic impact on the river's fishery and people who depend on it. Photo: P. Deetes/Creative Commons
On April 24 DC Water General Manager George S. Hawkins,who teaches "Enviromental Law and Moot Court", received the National Environmental Achievement Award from NACWA.
"The middle class ... in the U.S. and other industrialized nations spend money on things we do not need. We could instead donate that money to organizations that make a huge difference in the lives of the world's poorest people."
PEI Visiting Professor George Hawkins '83 promotes sustainability as head of The District of Columbia Water and Sewer Authority.
The latest campus and local community green initiatives will be showcased at Princeton University's Sustainability Open House from 3 to 7 p.m. Tuesday, Nov. 16, in the Chancellor Green Rotunda.
An interview with Emmanuel Kreike, associate professor of history, Princeton University.
The University of Cantabria has announced the award of a Honorary Doctor's Degree to Ignacio Rodriguez-Iturbe.
Tanzania's iconic national park must not be divided by a highway, say Andrew Dobson, Markus Borner, Tony Sinclair and 24 others. A route farther south would bring greater benefits to development and the environment.
Emily Carter, a Princeton professor of engineering and applied mathematics, and eminent physical chemist, has been appointed the founding director of the University's Andlinger Center for Energy and the Environment.
Climate change is expected to cause mass human migration, including immigration across international borders.
Sarah Chambliss ’10 and Josephine Walker ’10 named co-recipients of 2009 Becky Colvin Memorial Award.
Faculty in Princeton and Norway Collaborate to Teach Innovative Carbon Capture and Sequestration Course
Serving audiences across the ocean.
While exploring the Panama Canal in a small tourist boat, Steve Cosson and Michael Friedman were startled by a massive container ship suddenly passing by, rocking them violently in its wake. Painted on the hull in Chinese characters, its name was boldly inscribed as "The Great Immensity."
Brain workers like to live near each other. It is easier to keep up with the latest ideas if you keep bumping into other people who work in the same field.
Princeton senior Ruth Metzel has been awarded the University's Henry Richardson Labouisse '26 Prize, which will fund her work with a nongovernmental organization to help address environmental issues in Panama.
Recently, an analysis of Essential Science IndicatorsSM from Thomson Reuters recognized the work of Dr. Lars Hedin as having the highest percent increase in total citations in the field of Environment & Ecology.
Freshman Sarah Bluher spent part of her spring break in the Florida Everglades collecting field samples from an airboat in a water conservation area.
A lot of scientists and conservationists find themselves questioning whether science got its due in the latest round of international negotiations on trade in endangered wildlife.
If you want to save the planet, think for a minute about the simple plastic cup. Eight or 12 ounces, perhaps emblazoned with a Princeton logo — the University goes through thousands of them each month.
Filling the ENV lab to capacity, students were eager to learn about the environmental studies program.
The Gulf region relies upon foreign sources for 60% of its food supply. Agriculture in this region is declining.
Regarding his plans for the Oil, Energy and Middle East Initiative, teaching and research.
Natural ecosystems and biodiversity must be made a bulwark against climate change, not a casualty of it, argue Will R. Turner, Michael Oppenheimer and David S. Wilcove.
In its first report since adopting a Sustainability Plan in February 2008, Princeton University states that on-campus greenhouse gas emissions have decreased for the first time since the University's energy-efficient cogeneration plant was installed in 1996.
In the fall of 2009, the Princeton Environmental Institute (PEI) and the Lewis Center for the Arts initiated a yearlong collaborative project lying at the intersection of the environment and the performing arts.
Filling the ENV lab to capacity, the enthusiastic students were eager to learn how to incorporate environmental studies into their undergraduate coursework.
Biofuels derived from renewable sources can be produced in large quantities and address many problems related to fossil fuels, including greenhouse gas emissions, but only if they are made from certain sources, according to a new article by a team of scientists and policy experts that included several Princeton researchers.
Engineering professor Winston (Wolé) Soboyejo discusses his camel solar refrigerator project, which may improve vaccine delivery in remote areas of Kenya and Ethiopia.
Princeton's Ignacio Rodriguez-Iturbe, the James S. McDonnell Distinguished University Professor of Civil and Environmental Engineering, will receive the 2009 William Bowie Medal, the highest honor awarded by the American Geophysical Union.
Kelly Caylor, an assistant professor of civil and environmental engineering, has been awarded a Faculty Early Career Development award from the National Science Foundation.
Princeton University will be home to a new $20 million energy research center for combustion science as part of a federal initiative to spur discoveries that lay the groundwork for an economy based on clean replacements for fossil fuels.
The second round of initiatives seeking to improve sustainability on Princeton's campus have been funded under the auspices of the University's Sustainability Plan.
For Trenton Franz, the one drawback to being a football star at the University of Wyoming -- he helped lead his team to its first bowl victory in 38 years -- was missing out on the chance to study abroad. His graduate work at Princeton has more than filled the gap. Working with civil engineering professors Michael Celia and Kelly Caylor, Franz studies the interactions among climate, water and vegetation in dryland ecosystems in central Kenya. By the time he earns his Ph.D., he will have spent
The project incorporates many sustainability features, including green roofs on more than half of the buildings.
In one corridor, a faculty member was having an animated discussion on the future of the oil supply with two students. At a table, a Dining Services staff member was helping a local high school student with a project on recycling. Behind a bicycle that powered a light bulb, a student organization officer was signing up a new member.
A gift from Currie and Thomas A. Barron, a 1974 alumnus, offers new support for work at the intersection of environmental issues and the humanities at Princeton University.
You have to love nature, rising junior Stephanie Hill said, when you grow up, as she did, in a remote, pristine village on the shores of a glacier-fed lake in British Columbia.
The first round of initiatives has been funded under the auspices of the research, education and civic engagement section of the University's new Sustainability Plan.
Ruthie Schwab, Ben Elga and Diana Bonaccorsi are spending their summer among rows of aromatic herbs, lines of leafy greens and mounds of sprouting vegetables, all contained in a small patch of land behind the University's Forbes College.
David Wilcove, Professor of Ecology and Evolutionary Biology and Public Affairs, has been named a recipient of the 2011 Pioneers of Science Award.
PEI Researchers Combat Climate Change through Land Rehabilitation and Carbon Sequestration in Northern Kenya
Researchers from Princeton, in partnership with other scientists, are launching a research project that will ultimately help improve the livelihoods of pastoralists in the Horn of Africa region.
Several Princeton undergraduates spent this summer immersed in local environmental issues.
A network of dashboard-mounted phones can collect data on traffic lights and tell drivers how to avoid inefficient stopping and starting.
China, India and Saudi Arabia are trying to secure their food supply by leasing water-rich African land. Doing so is cheaper and easier than using water resources back home, but it could backfire.
Animal species all follow the same rule for how common they are in an ecosystem, scientists have discovered. And the rule is simple.