Dining Services announces the following schedule of operations during Spring recess.

Retail Hours
Retail operations will follow an abbreviated schedule beginning Friday, March 15 through Sunday, March 24..

See Spring Recess Hours of Operations for the hours of each retail venue.

Residential Hours
All dining halls will close after dinner on Friday, March 15 with the exception of Forbes College which will remain open for students with a Spring Recess Meal Plan. The  meal plan includes two meals daily (not unlimited meal swipes); brunch and dinner. The plan begins with brunch on Saturday, March 16 and ends with brunch on Sunday, March 24. The hours for each meal are as follows:

• Brunch
  Monday-Saturday
  10 a.m.-2 p.m.
  Sunday
  11a.m.-2 p.m.
• Dinner
  5 p.m.-7:30 p.m.

All dining halls will re-open for dinner on Sunday, March 24.