Emerging Food Marketing Technologies: A Preliminary Analysis
NTIS order #PB-291039
Full Report ~848K
Front Matter ~88K
Table of Contents ~10K
Chapters
EXECUTIVE SUMMARY ~14K
1: INTRODUCTION ~18K
2: PRIORITIES FOR TECHNOLOGY ASSESSMENT ~38K
3: SOCIOECONOMIC FACTORS ~63K
4: PROCESSING AND PACKAGING TECHNOLOGIES FOR ASSESSMENT ~109K
5: DISTRIBUTION TECHNOLOGIES FOR ASSESSMENT ~67K
Appendixes
A: THE FOOD MARKETING SYSTEM ~187K
B: PROCEDURES FOLLOWED IN THE PLANNING ASSESSMENT ~52K
C: AGENDA, OBJECTIVES, FOR THE WORKING GROUP ~238K
D: REFERENCES ~39K
