Antibiotic Free Meat & Poultry
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•70% of antibiotics in the US are given to farm animals – many if which are similar to those used to treat humans including drugs such as Cipro (1)
•Many antibiotics are fed to healthy animals in low dosages to speed weight gain, as opposed to usage for sick flocks.
•Antibiotics given to flocks are often
•Optimism should be taken however due to the efforts of companies like McDonald’s who are setting precedents by demanding antibiotic free meat from their suppliers.
•Administering antibiotics to livestock allows bacteria strains to form resistance to drugs that might otherwise be beneficial to humans.
•(1) www.keepantibioticsworking.org/pages/basics.cfm
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